@article {82999,
	title = {Review of Pacific coast canning season of 1921},
	journal = {Pacific Fisherman Yearbook},
	volume = {20},
	number = {1},
	year = {1922},
	note = {In 1921, the Pacific Coast canned salmon industry collapsed.  Lower postwar demand, depressed salmon runs, abundant supply from the previous year and costs of outfitting canneries caused many canneries to close.  {\textquotedblleft}The total output was considerably less than half that of the record season of four years before, and much the smallest since 1910{\textquotedblright} (p.35).  Only two canneries operated on the Oregon Coast.  This article can be read in Google Books.},
	month = {1922, Jan.},
	pages = {p.35-39},
	keywords = {Alsea River, canneries, Chinook salmon = Oncorhynchus tshawytscha, Chum salmon  = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, commercial fisheries - salmon,, Coos Bay, Coquille River, Nehalem River, Nestucca River, Rogue River, Siletz River, Siuslaw River, statistics, Tillamook Bay, Umpqua River, Yaquina River},
	url = {https://babel.hathitrust.org/cgi/pt?id=uc1.31822007477532\&seq=253},
	author = {Anonymous}
}
