| Title | 1921 - Oregon Coast Canned Salmon Pack |
| Publication Type | Journal Article |
| Year of Publication | 1922 |
| Authors | Anonymous |
| Secondary Title | Pacific Fisherman Yearbook |
| Volume | 20 |
| Number | 1 |
| Pagination | p.48 |
| Date Published | 1922, Jan. |
| Call Number | OSU Libraries: Guin SH1 .P2, Digital Open Access |
| Keywords | Alsea River, canneries, Chinook salmon = Oncorhynchus tshawytscha, Chum salmon = Oncorhynchus keta, Coho salmon = Oncorhynchus kisutch, commercial fisheries - salmon,, Coos Bay, Coquille River, Nehalem River, Nestucca River, Rogue River,, Siletz River, Siuslaw River, statistics, Tillamook Bay, Umpqua River, Yaquina River |
| Notes | The only canneries to operate on the Oregon coast in 1921 were F.W. Gertulla’s cannery on the Siletz, and a cannery on the Rogue at Wedderburn. This table can be read in Google Books. |
| URL | https://babel.hathitrust.org/cgi/pt?id=uc1.31822007477532&seq=266 |
